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Food Allergen And Sensitivity Guide
                 
Wings and Fingerz
The information below does not include any sauces that are served with these menu items. Please visit the Sauces & Dressings section for information associated with each of our sauces.
Boneless Wings
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Chicken breast chunks contain up to 28% of a solution of: water, modified food starch, seasoning (salt, hydrolized corn protein, yeast extract, natural and artificial flavoring, chicken fat, maltodextrin, sugar, chicken skin, chicken broth powder, chicken broth, hydrolyzed soybean protein, chicken powder, spices and herb, disodium guanylate, disodium inosinate, succinic acid, polyglycerol esters of fatty acids, rosemary, onion powder), sodium phosphates, salt. Breaded with: wheat flour, salt, spices, leavening (sodium bicarbonate, sodium acid pyrophosphate), dried garlic, egg white solids, soybean oil, dried onion. Battered with: water, wheat flour, salt, white corn flour, yellow corn flour, leavening (sodium bicarbonate, monocalcium phosphate, sodium acid pyrophosphate), soy flour, wheat gluten, soybean oil, spices, dried garlic, dried onion, spice extractives. Pre-dusted with: wheat flour, wheat gluten, bleached enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), corn syrup solids, dried yeast, soybean oil, salt, mono- and diglycerides, malted barley flour, ammonium sulfate, leavening (monocalcium phosphate), calcium propionate, sorbitan monosterate. Breading is set in vegetable oil. Cooked in vegetable oil.
In Item No Yes No No No Yes No Yes
Same line Yes Yes No No No Yes No Yes
Same plant Yes Yes Yes No No Yes No Yes
Chicken Fingerz
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Chicken Fingers: Chicken tenders and Marinade: salt, monosodium glutamate. -or- Chicken tenders with up to 22% of a solution of water, seasoning (salt, monosodium glutamate), modified corn starch. Breader: bleached enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), monosodium glutamate, nonfat dry milk, leavening (sodium bicarbonate, sodium aluminum phosphate, monocalcium phosphate), salt, spices, whole egg solids; Cooked in vegetable oil.
In Item Yes Yes No No No Yes No Yes
Same line Yes Yes Yes No Yes Yes Yes Yes
Same plant Yes Yes Yes No Yes Yes Yes Yes
Chicken Wings
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Chicken wings cooked in vegetable oil. -or- Chicken wings coated with up to 14% of a solution of: water, seasoning (rice flour, modified food starch, salt, phosphate, natural flavor). Cooked in vegetable oil.
In Item No No No No No Yes No No
Same line Yes Yes No No No Yes No No
Same plant Yes Yes No No No Yes No Yes
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Wings and Fingerz
                 
The information below does not include any sauces that are served with these menu items. Please visit the Sauces & Dressings section for information associated with each of our sauces.
Boneless Wings
Click for Ingredients
Chicken breast chunks contain up to 28% of a solution of: water, modified food starch, seasoning (salt, hydrolized corn protein, yeast extract, natural and artificial flavoring, chicken fat, maltodextrin, sugar, chicken skin, chicken broth powder, chicken broth, hydrolyzed soybean protein, chicken powder, spices and herb, disodium guanylate, disodium inosinate, succinic acid, polyglycerol esters of fatty acids, rosemary, onion powder), sodium phosphates, salt. Breaded with: wheat flour, salt, spices, leavening (sodium bicarbonate, sodium acid pyrophosphate), dried garlic, egg white solids, soybean oil, dried onion. Battered with: water, wheat flour, salt, white corn flour, yellow corn flour, leavening (sodium bicarbonate, monocalcium phosphate, sodium acid pyrophosphate), soy flour, wheat gluten, soybean oil, spices, dried garlic, dried onion, spice extractives. Pre-dusted with: wheat flour, wheat gluten, bleached enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), corn syrup solids, dried yeast, soybean oil, salt, mono- and diglycerides, malted barley flour, ammonium sulfate, leavening (monocalcium phosphate), calcium propionate, sorbitan monosterate. Breading is set in vegetable oil. Cooked in vegetable oil.
In Item No Yes Yes No No Yes Yes No
Same line No Yes Yes Yes Yes Yes Yes Yes
Same plant No Yes Yes Yes Yes Yes Yes Yes
Chicken Fingerz
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Chicken Fingers: Chicken tenders and Marinade: salt, monosodium glutamate. -or- Chicken tenders with up to 22% of a solution of water, seasoning (salt, monosodium glutamate), modified corn starch. Breader: bleached enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), monosodium glutamate, nonfat dry milk, leavening (sodium bicarbonate, sodium aluminum phosphate, monocalcium phosphate), salt, spices, whole egg solids; Cooked in vegetable oil.
In Item No Yes No Yes No No No No
Same line Yes Yes Yes Yes Yes Yes Yes Yes
Same plant Yes Yes Yes Yes Yes Yes Yes Yes
Chicken Wings
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Chicken wings cooked in vegetable oil. -or- Chicken wings coated with up to 14% of a solution of: water, seasoning (rice flour, modified food starch, salt, phosphate, natural flavor). Cooked in vegetable oil.
In Item No No No No No No No No
Same line No No Yes Yes No No No No
Same plant No Yes Yes Yes No No Yes No

All ingredient and allergen information was obtained from product vendors. Zaxby’s Franchising, Inc., its franchisees and employees do not assume responsibility for a particular sensitivity or allergy to any food provided in our restaurants. Please be aware that all foods are prepared on shared equipment that may contain traces of allergens. We encourage anyone with food sensitivities, allergies or special dietary needs to consult their physician before consuming any of Zaxby’s products.