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Food Allergen And Sensitivity Guide
                 
Sides and Extras
Cole Slaw
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Green cabbage, carrots, red cabbage, dressing (soybean oil, sugar, water, high fructose corn syrup, distilled vinegar, apple cider vinegar, egg yolks, modified corn starch, salt, spices, xanthan gum, sodium benzoate (preservative), onion and garlic powder, lemon concentrate, calcium disodium EDTA).
In Item No Yes No No No No No No
Same line Yes Yes Yes No No Yes No Yes
Same plant Yes Yes Yes No No Yes No Yes
Crinkle Fries
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Crinkle Fries: Potatoes, partially hydrogenated vegetable shortening (soybean oil and/or canola oil) and/or palm oil and/or beef fat, disodium dihydrogen pyrophosphate (to promote color retention). Seasoning Salt: Salt, Sugar, Monosodium Glutamate, Spices, Paprika, Onion Powder, Corn Starch, Garlic Powder, Soybean Oil, Paprika Extractive, and not more than 2% Tricalcium Phosphate to prevent caking. Cooked in vegetable oil.
In Item No No No No No Yes No No
Same line Yes Yes Yes Yes Yes Yes Yes Yes
Same plant Yes Yes Yes Yes Yes Yes Yes Yes
Celery
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Celery
In Item No No No No No No No No
Same line No No No No No No No No
Same plant No No No No No No No No
Side Salad
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Salad Base: green leaf lettuce, romaine lettuce, iceberg lettuce, carrot, red cabbage, cucumber, tomato.
In Item No No No No No No No No
Same line No No No No No No No No
Same plant No No No No No No No No
Texas Toast
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Texas Toast: unbleached enriched wheat flour (flour, malted barley flour, niacin, reduced iron, thiamin mononitrate (vitamin B1), riboflavin (vitamin B2), folic acid), water, high fructose corn syrup, yeast, vegetable oil (soybean or canola), salt, dough conditioners (sodium stearoyl lactylate, calcium stearoyl 2 lactylate, monoglycerides, calcium iodate, calcium peroxide), soy flour, calcium sulfate, calcium propionate, monocalcium phosphate, yeast food (ammonium sulfate). Margarine: liquid and partially hydrogenated soybean oil, water, salt, soy lecithin, vegetable mono- and diglycerides, sodium benzoate, citric acid, natural and artificial flavor, beta carotene, vitamin A palmitate, whey. Garlic Salt: salt, granulated garlic. -or- Salt, dehydrated garlic, natural flavor and no more than 2% calcium silicate to prevent caking.
In Item Yes No No No No Yes No Yes
Same line Yes Yes Yes No Yes Yes Yes Yes
Same plant Yes Yes Yes No Yes Yes Yes Yes
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Sides and Extras
                 
Cole Slaw
Click for Ingredients
Green cabbage, carrots, red cabbage, dressing (soybean oil, sugar, water, high fructose corn syrup, distilled vinegar, apple cider vinegar, egg yolks, modified corn starch, salt, spices, xanthan gum, sodium benzoate (preservative), onion and garlic powder, lemon concentrate, calcium disodium EDTA).
In Item No No No No No No No No
Same line Yes Yes Yes Yes Yes Yes Yes Yes
Same plant Yes Yes Yes Yes Yes Yes Yes Yes
Crinkle Fries
Click for Ingredients
Crinkle Fries: Potatoes, partially hydrogenated vegetable shortening (soybean oil and/or canola oil) and/or palm oil and/or beef fat, disodium dihydrogen pyrophosphate (to promote color retention). Seasoning Salt: Salt, Sugar, Monosodium Glutamate, Spices, Paprika, Onion Powder, Corn Starch, Garlic Powder, Soybean Oil, Paprika Extractive, and not more than 2% Tricalcium Phosphate to prevent caking. Cooked in vegetable oil.
In Item No No Yes Yes Yes No No No
Same line Yes Yes Yes Yes Yes Yes Yes Yes
Same plant Yes Yes Yes Yes Yes Yes Yes Yes
Celery
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Celery
In Item Yes No No No No No No No
Same line Yes No No No No No No No
Same plant Yes No No No No No No No
Side Salad
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Salad Base: green leaf lettuce, romaine lettuce, iceberg lettuce, carrot, red cabbage, cucumber, tomato.
In Item No No No No No No No No
Same line No No No No No No No No
Same plant No No No No No No No No
Texas Toast
Click for Ingredients
Texas Toast: unbleached enriched wheat flour (flour, malted barley flour, niacin, reduced iron, thiamin mononitrate (vitamin B1), riboflavin (vitamin B2), folic acid), water, high fructose corn syrup, yeast, vegetable oil (soybean or canola), salt, dough conditioners (sodium stearoyl lactylate, calcium stearoyl 2 lactylate, monoglycerides, calcium iodate, calcium peroxide), soy flour, calcium sulfate, calcium propionate, monocalcium phosphate, yeast food (ammonium sulfate). Margarine: liquid and partially hydrogenated soybean oil, water, salt, soy lecithin, vegetable mono- and diglycerides, sodium benzoate, citric acid, natural and artificial flavor, beta carotene, vitamin A palmitate, whey. Garlic Salt: salt, granulated garlic. -or- Salt, dehydrated garlic, natural flavor and no more than 2% calcium silicate to prevent caking.
In Item No Yes No No No No No No
Same line Yes Yes Yes Yes Yes Yes Yes Yes
Same plant Yes Yes Yes Yes Yes Yes Yes Yes

All ingredient and allergen information was obtained from product vendors. Zaxby’s Franchising, Inc., its franchisees and employees do not assume responsibility for a particular sensitivity or allergy to any food provided in our restaurants. Please be aware that all foods are prepared on shared equipment that may contain traces of allergens. We encourage anyone with food sensitivities, allergies or special dietary needs to consult their physician before consuming any of Zaxby’s products.